Regarding the professional internal cleaning method of the freeze dryer, it is necessary to draw the attention of each operator in a unified manner to effectively ensure the good use of the equipment, so for the relevant introduction and pointing out for everyone above, It has to be brought to the attention of every operator....
Lyophilizer adopts food dehydration processing technology. Compared with common drying methods, the freeze-dried food produced by vacuum freeze-drying technology has a long shelf life, good rehydration, and good color, aroma, taste and nutrition. ...
Freeze-dried items are easy to store for a long time, and can be restored to the state before freeze-drying after adding water and maintain the original biochemical properties....
The performance indicators pursued by the lab freeze dryer are small size, light weight, multiple functions, stable performance, and high accuracy of the test system. ...
