hat is the market prospect of food freeze dryer for deep processing of freeze-dried vegetables?

hat is the market prospect of food freeze dryer for deep processing of freeze-dried vegetables?
The market prospect of deep-processing freeze-dried vegetables for food freeze dryers is promising, because freeze-drying technology is a high-tech dehydration technology that protects, preserves, and preserves the quality of fruits, vegetables, meat, seafood, and pet food. In recent years, the consumption of freeze-dried food in Europe, America and Japan has increased rapidly. According to the statistics of the General Administration of Customs and the State Administration of Commodity Inspection, in the 1990s, China ’s annual export volume of dehydrated vegetables increased at a rate of 30%.
China is a large agricultural country with abundant vegetables, meat and aquatic resources. We use domestic food freeze dryers (recommended Shanghai Tianfeng manufacturers) processing equipment, and the price is only 1/4 of imported equipment. Seizing the opportunity of the large-scale development of the western region and developing the export of bulk foods such as freeze-dried vegetables and freeze-dried beef is a promising foreign exchange export project with large profits and low risks. For a long time, China's agricultural and animal husbandry products have been hovering at the stage of exporting raw materials or primary processing, giving a general feeling of low technical content. The development of freeze-dried vegetables and meat will improve the quality of China's export food and obtain higher added value.
China should vigorously develop freeze-dried food, deep-process rich agricultural and sideline products to add value, export, and earn foreign exchange. Since 1996, six production lines have been established in Shandong and other places, and have been operating normally since it was put into production. Can produce freeze-dried chives, freeze-dried yam, freeze-dried strawberries, good quality, and constantly get foreign orders. When processing freeze-dried food, the larger the scale, the lower the production cost and the higher the benefit. For example, if 100 pieces of processed garlic flakes, diced carrots, and green onions are used each year to estimate 3 products, the annual output value of a 60-square-meter production line is 5 million yuan: a 450-square-meter production line with an annual output value of 35 million yuan. the above. For example, the development of a freeze-dried area of ​​1,200 square meters can process about 10,000 tons of fresh vegetables and more than 2,000 tons of frozen vegetables. The annual output value can reach more than 100 million yuan, and the annual profit and tax can reach 40 million to 50 million yuan.